Kitchen

Quick & Tasty Savoury Snacks with Igenix Mini Ovens

Quick & Tasty Savoury Snacks with Igenix Mini Ovens

When it comes to quick cooking, Igenix’s  mini ovens are the perfect solution for preparing delicious,  savoury snacks.

 

With their smaller size, mini ovens are ideal for whipping up bite-sized treats that are sure to impress, whether you’re hosting guests or enjoying a cosy night in.

 

Let’s dive into some simple recipes that prove just how versatile these appliances can be!

 

Mini Yorkshire Puddings with Sausages

A British classic in miniature form, these mini Yorkshire puddings with sausages are perfect for parties, family dinners, or even an indulgent snack. 

 

Ingredients 

  • Yorkshire pudding batter (flour, eggs, milk)
  • Sausages 

 

Instructions 

  1. Preheat your mini oven.
  2. Prepare the Yorkshire pudding batter by mixing flour, eggs, and milk until smooth.
  3. Pour the batter into mini muffin tins and place a small sausage in the centre of each one.
  4. Bake for 15-20 minutes, or until the puddings are puffed and golden. 

 

Top tip:  Serve with a side of gravy for a traditional treat that’s sure to please.

 

Cheddar & Branston Pickle Toasties

A classic toastie with a twist! This simple recipe combines mature Cheddar cheese with the tangy sweetness of Branston pickle for a savoury snack that’s impossible to resist. 

 

Ingredients

  • Sliced bread
  • Mature Cheddar cheese
  • Branston pickle 

 

Instructions

  1. Preheat your mini oven and line a baking tray with parchment paper.
  2. Butter two slices of bread. Layer one slice with a generous amount of cheese and spread Branston pickle on the other.
  3. Assemble the sandwich and place it on the baking tray. Bake for 8-10 minutes, or until golden and crispy. 

 

Top tip: For an extra treat, sprinkle a little grated cheese on top before baking for a melty finish.

 

Mini Sausage Rolls

Nothing beats the smell of freshly baked sausage rolls, and with a mini oven, you can make them quickly and easily.

 

Ingredients 

  • Puff pastry
  • Sausages
  • Egg wash 

 

Instructions 

  1. Preheat your mini oven.
  2. Roll out the puff pastry and cut it into small strips.
  3. Place a sausage in the centre of each strip and wrap it up tightly.
  4. Brush the pastry with egg wash to give it a golden finish.
  5. Bake for 12-15 minutes until the rolls are puffed and golden. 

 

Top tip:  Serve with a dollop of mustard or tomato chutney for a burst of extra flavour.

 

Why choose a mini oven from Igenix? 

Our mini ovens are designed to make cooking effortless, offering versatility, speed, and outstanding results in an easy-to-use appliance. These easy and tasty savoury snacks are just the beginning! Why not give them a try and experiment with your own creations? 

 

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